• 0 Posts
  • 33 Comments
Joined 1 year ago
cake
Cake day: July 6th, 2023

help-circle







  • Dietary advice based on the food pyramid/MyPlate. Before the late '70s, cardiovascular disease, diabetes, obesity, and mental illnesses were all rare in the general population.

    We need to be eating fewer carbohydrates, not basing our diets around them. We need to be getting most of our calories from fat, not demonising it.

    Thankfully, we have people like Dr. Ken Berry, Dr. Chris Palmer, Dr. Anthony Chaffee, Dr. Georgia Ede, Dr. Shawn Baker, Dr. Paul Mason, Dr. Tony Hampton, Dr. Jason Fung, and others spreading this message.








  • Because:

    • Ruminants like cows repair our depleating topsoil via regenerative farming (our current approach of using petroleum-based fertilisers is not sustainable)
    • A single cow’s life can feed a human for 1 to 2 years, compared to the many incidentally killed animals (insects, rodents, frogs, birds, etc.) during the growing and harvesting of crops, plus the destruction of entire ecosystems to create the mono-crop farms in the first place
    • Humans need to eat lots of fat to be physically and mentally healthy, and beef provides lots of fat (the low-fat high-carbohydrate diets recommended by various agencies — starting with the US’s department of agriculture in the late '70s via the food pyramid — are making us sick, with once-rare diseases such as cardiovascular disease, diabetes, depression, and dementia now commonplace)




  • Akareth@lemmy.worldtoAsklemmy@lemmy.mlWhat is the next "big thing"?
    link
    fedilink
    English
    arrow-up
    3
    arrow-down
    7
    ·
    7 months ago

    Addressing many common diseases such as cardiovascular disease, type 2 diabetes, arthritis, PCOS, depression, anxiety, and ADHD. All of these are metabolic diseases that were rare in human populations around the world just 50 years ago.

    Contrary to what the US’s department of agriculture says (that we should eat mostly plants via the Food Pyramid/MyPlate) starting in the late '70s, it turns out that the human species has evolved over >2 million years to hunt animals. Of the three macronutrients (carbohydrates, proteins, and fats), we should be getting most of our calories from fats via fatty meats.

    The growing popularity and success of ketogenic diets (especially the carnivore diet) in reversing many metabolic diseases once thought to be incurable and attributed to age is a sign that humans have finally rediscovered our species-appropriate diet.